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Emerson College’s only independent, student-run newspaper since 1947

The Berkeley Beacon
Emerson College’s only independent, student-run newspaper since 1947

The Berkeley Beacon
Emerson College’s only independent, student-run newspaper since 1947

The Berkeley Beacon
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Courtesy of Mia Silverman.

First-year creates TikTok for food allergy education

By Hannah Nguyen, Editor-in-Chief / March 23, 2022

In the midst of the COVID-19 pandemic, first-year Mia Silverman did what any bored teenager would do—go on TikTok. After posting a TikTok sharing her...

A view of Emerson's Dining Center from the Boylston Place alley.

Pandemic restrictions curtail Dining Center accommodations

By Camilo Fonseca, Editor-at-large / November 9, 2020

Emerson’s dining services cut back on the special accommodations traditionally offered to students with allergies and dietary intolerances, making their...

If Emerson wants to market their allergen-free section to prospective students, they need to meet the national standard for providing viable options for students with allergies. Photo Illustration: Justin Scott/Beacon Staff

Make meals simple for students with allergies

By Kaileigh Fox / February 21, 2018

When I first laid down my thoughts for this piece, I laid curled up in bed feeling sick to my stomach with an awful headache. Somehow, my allergen-free...