Emerson College's student newspaper

The Berkeley Beacon

Emerson College's student newspaper

The Berkeley Beacon

Emerson College's student newspaper

The Berkeley Beacon

People dining in El Jefes Taqueria.

Restaurants emerge from pandemic with new perspectives

By Camilo Fonseca, Editor-at-Large
October 13, 2021

After over a year of pandemic restrictions stunting business, restaurants in Downtown Boston are finally seeing a semblance of normalcy, embracing a return to regular seating, relaxed dining regulations...

Katherine Mancia, daughter of Marias owner Cristian Mancia

Maria’s Taqueria faces financial trouble amidst coronavirus pandemic

By Ann E. Matica, Deputy News Editor
January 27, 2021

Cristian Mancia, the owner of Maria’s Taqueria, starts his day working his full-time job at a financial company. Once finished, he heads over to his family-owned restaurant on Tremont Street, sometimes...

Mediterranean restaurant Garbanzo opened on Emersons campus in August.

Campus-adjacent businesses anticipating revenue hit following student departure

By Camilo Fonseca, Editor-at-Large
December 1, 2020

Businesses around Emerson’s Boston campus are anticipating a dropoff in sales after most students left for an extended seven-week winter break. The imminent closure of residence halls and departure...

The college plans to fill the currently vacant Little Building retail spaces with restaurants.

Taqueria sets spring opening for Little Building location

By Parker Purifoy, Emerson '21
January 1, 2020
Maria's Taqueria and Chipotle have a new rival in the Boylston-Tremont area: El Jefe's Taqueria.
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